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  • Discovering Shajing Ancient Fair: Shenzhen‘s 1,000-Year-Old Secret

    Sometimes the best discoveries happen when you least expect them. Last Saturday, I found myself wandering through a part of Shenzhen that felt like stepping into a time machine—Shajing Ancient Fair, a thousand-year-old village hiding in plain sight.

    I’d heard whispers about it: “the best-preserved ancient village in Shenzhen,” “the oyster capital,” “a place where history and street art collide.” But you know how it is—sometimes these things sound better on paper. So I grabbed my water bottle, plugged “Longjin Stone Pagoda” into my map, and drove west.

    Getting There (A Lesson in Patience)

    Let me be honest: finding Shajing Ancient Fair is not easy. My navigation kept pointing me into what looked like an ordinary urban village—narrow streets, low buildings, the hum of daily life. I almost gave up twice. But then I saw it: a small stone pagoda, standing quietly beside a modern residential block, as if it had been waiting there for 800 years, just for me to show up.

    That’s the thing about Shajing: it doesn’t announce itself. You have to look for it. And maybe that’s part of its charm.

    A Walk Through Time

    Shajing Ancient Fair is not a polished tourist attraction. There are no ticket booths, no souvenir shops, no crowds holding selfie sticks. It’s a living neighborhood—people live here, cook here, hang their laundry out to dry here. And woven into this everyday life are layers of history that go back to the Song and Yuan dynasties.

    The layout is classic Lingnan water village: a central river, narrow alleyways branching off like fishbones, old houses with grey brick walls and sloping roofs. It’s easy to get lost, and I did, more than once. But every wrong turn led me to something interesting: a centuries-old well, a faded ancestral hall, a courtyard where someone was drying oysters in the sun.

    Longjin Stone Pagoda: The Oldest Standing Structure in Shenzhen

    The centerpiece of Shajing is the Longjin Stone Pagoda, built in 1213 during the Southern Song dynasty. That’s right—this little pagoda has been standing here for over 800 years, making it the oldest surviving ground-level building in all of Shenzhen.

    It’s not grand or towering. Just a simple stone structure, about two meters tall, carved with Buddhist figures that have softened with age. I stood there for a while, trying to imagine what this place looked like when the pagoda was new—when Shajing was a bustling salt production center, when merchants from all over Guangdong came here to trade.

    Liujiao Pavilion and the Well

    A short walk away is Liujiao Pavilion, a hexagonal structure marking the site of a former Song dynasty salt field. Behind it, hidden behind a modern archway, is the Weitou Well—a Ming dynasty well with a hexagonal stone rim, still intact after all these years. I peeked inside. The water looked clean, and I wondered if anyone still draws from it.

    Where History Meets Street Art

    One of the most surprising things about Shajing is how it embraces the new without erasing the old. In 2019, the “Shajing Ancient Fair Renewal Project” invited artists to add contemporary touches to the ancient village. Now, scattered along the walls, you’ll find colorful murals that blend perfectly with their surroundings—oyster shells painted in bright hues, abstract faces peeking out from old bricks, a giant hand reaching for the sky.

    It’s a strange and wonderful collision: 800-year-old stone pagodas next to modern graffiti, Ming dynasty wells surrounded by contemporary cafes. Somehow, it works.

    The Oyster Connection

    You can’t talk about Shajing without talking about oysters. This area has been famous for oyster farming for centuries—in fact, Shajing is often called the “Oyster Hometown.” As the salt industry declined, locals turned to cultivating oysters in the nearby waters, and the tradition continues to this day.

    I met an elderly woman hanging strings of oyster shells outside her door. She told me her family has been farming oysters here for five generations. “The best oysters in China,” she said with a grin. I believed her.

    (If you’re from Hong Kong, you might recognize Shajing oysters—many of the dried oysters you see in Hong Kong markets actually come from here. Another thread in the deep connection between our two cities.)

    Practical Tips for Your Visit

    CategoryDetails
    📍 NavigationSearch “Longjin Stone Pagoda” (龙津石塔) on your map. It’s in Bao’an District.
    🚗 ParkingThere’s a public parking lot near the pagoda.
    🚇 MetroLine 11 to Shajing Station, Exit A, then a 1.8 km walk (or short taxi ride).
    ⏱️ Opening HoursOpen all day. It’s a living neighborhood, so you can visit anytime.
    💰 AdmissionFree.
    🥤 What to BringBring your own water—there’s almost no commercial development inside the fair.
    👟 FootwearComfortable walking shoes. The alleys are old and uneven.
    ⚠️ NoteBe respectful. People live here. Don’t touch or damage anything.

    Why This Place Matters

    Shajing Ancient Fair is one of the last places in Shenzhen where you can still feel the city’s deep history—a history that goes far beyond the skyscrapers and tech parks. It’s not polished. It’s not convenient. But it’s real.

    Walking through those narrow alleys, watching an old man fry oysters in a wok that’s older than my parents, seeing kids chase each other past a pagoda that has stood for eight centuries—it reminded me why I started this blog. Because Shenzhen is not just the future. It’s also the past, quietly coexisting with the present, waiting for those willing to look.

  • Found: A Hidden “Glass Sea” Beach in Shenzhen (And It’s Free!)

    If you’ve been following this blog, you know I have a soft spot for places that feel like secrets. Not the kind that are actually famous but pretend to be hidden — I mean the ones where you show up and think, “Wait, this exists? And no one told me?”

    Last weekend, I found one of those places. And I’m still not sure if I should share it or keep it to myself. But hey, you’re reading this now, so I guess I’ve decided.

    How I Ended Up Here

    It started with a random scroll on my phone. A colleague sent me a location with a name that sounded like it belonged in a fantasy novel: Akanala Liuli Sea Resort. I zoomed in on the map — way east, past all the crowded spots like Yangmeikeng and Juzaosha. You know, the places where you spend more time looking for parking than actually enjoying the beach.

    The message said: “Free glass sea. No crowds.” I was skeptical. But the next morning, I threw my sandals in the car and drove.

    Getting There (It’s Easier Than It Sounds)

    The navigation took me straight to the entrance of what looked like a high-end residential complex. Gates, security, the whole thing. I almost turned around. Then I remembered the advice: Just drive in like you belong here. Ignore the gates. Head straight to the basement parking.

    So I did. And you know what? No one stopped me. Not a single question.

    I parked, followed a few painted footsteps on the ground, and walked toward the sound of waves. Two minutes later, the buildings opened up, and there it was.

    The Beach: Small, Rough, and Perfect

    Let me be honest with you: this is not a postcard beach. The sand is coarse — the kind that makes you wince if you walk barefoot. Bring water shoes. The beach itself is tiny. You could walk from one end to the other in two minutes.

    But here’s the thing: I had almost the whole place to myself.

    The water, on a sunny morning, really does look like glass. Clear, greenish-blue, calm. A few thatched umbrellas dot the shore. A swing faces the sunset. Colorful signposts make you feel like you’ve wandered onto a movie set. I sat on that swing for a while, just watching the water. No noise. No crowds. Just the sun and the sea.

    If you’re into photography, come in the morning. That’s when the light hits the water just right, and the “glass” effect is real. At low tide, you can walk to the rocky areas and look for tiny crabs — I saw a few kids doing that, their parents laughing nearby.

    The Painted Walls and the Cave Bar

    Behind the beach, there’s a hotel. The walls outside are covered in bright, saturated murals — the kind that practically scream “Instagram here.” Honestly, it’s a bit much for my taste, but I can see the appeal. If you go up to the second-floor skywalk, you get a better view of the whole scene.

    And then there’s the Cave Bar — officially called Haobai Cave Bar. It’s small, built to look like a white limestone cave, with windows that open straight to the sea. You’ll need to order something to go in and take photos, but a drink is a small price for that view. I ordered a coffee, sat on one of the swings inside, and watched the water turn orange as the sun started to set. The locals call it the “orange sea” here. It fits.

    A Few Tips If You Go

    CategoryDetails
    📍 NavigationSearch “Akanala Liuli Sea Resort” on your map app. Drive into the complex like you belong there — because now you do.
    🚗 ParkingGo straight to the basement parking. It’s free and easy to find.
    👟 What to WearBring water shoes or sturdy sandals. The sand is rough and will hurt your feet.
    📷 Best Time to VisitMorning (for the glassy water and photos) / Late afternoon (for sunset at the cave bar)
    🍽️ Food & DrinksLimited options. The cave bar has coffee, drinks, and light snacks. Bring your own if you plan to stay longer.
    ⚠️ NoteThe beach is small. Don’t expect sprawling sand. Come for the peace, not the space.